Recipe of Award-winning Roasted Parsley Potatoes
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Before you jump to Roasted Parsley Potatoes recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
Wholesome eating encourages a feeling of health and wellbeing. Whenever we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be challenging when it's snack time. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you're not allergic to nuts, try having some almonds! As an all-in-one energy booster, almonds provide many health rewards. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is available in almonds. However, you won't need a nap after eating and enjoying almonds. Alternatively, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Almonds often provide a general increased feeling of well-being.
You will find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let's go back to roasted parsley potatoes recipe. To make roasted parsley potatoes you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Roasted Parsley Potatoes:
- Get 3 of small white potatoes.
- Provide of Less than 1/4 cup of olive oil.
- Get 1 1/2 tsp of salt.
- Take 1 tsp of ground pepper.
- Prepare 2 of minced garlic cloves.
- Prepare 1 1/2 tbsp of parsley.
Steps to make Roasted Parsley Potatoes:
- Preheat oven to 400F.
- Wash and cut potatoes into diced pieces.
- Mix all ingredients in a bowl. Make sure all the potatoes are fully coated..
- Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color..
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